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White bowl of Vegan Wontons with House Spicy Sauce

Vegan Wontons with House Spicy Sauce

A love letter to our vegan guests.

Served with our signature house spicy sauce and topped with garlic and green onion, our handmade wontons are filled with a carefully balanced mixture of bean curd, baby bok choy, shiitake mushrooms, wood ear mushrooms, glass noodles, and jicama. Freshly squeezed spinach juice is rolled into our house-made dough to give these wontons their vibrant, verdant hue.

White bowl of Vegan Wontons with House Spicy Sauce